NATURAL GEOGRAPHICAL CONDITIONS OF THE FERGANA VALLEY – THE MAIN FACTOR IN THE DEVELOPMENT OF HORTICULTURE

Authors

  • Zamira Muzapbarovna Turdibekova

    Nukus State Pedagogical Institute named after Ajiniyaz image/svg+xml

  • Manzuraxon Juraevna Makhmudova

    Namangan State University image/svg+xml

Keywords: fertility, vegetative period, autumn cold days, intensive, collector, dry drainages, seed fruits, decayed gil species, adir togh oldi, Hosts, Arrowheads, specialists, hosts, hosts shurlanish, farmers' households are very strong

Abstract

The natural geographical conditions and agro-climatic factors of the Fergana Valley are naturally the most favorable for the development of horticulture. This feature has led to the formation of an intensive horticultural, vegetable and melon growing region. Today, the valley has not only specialized horticultural farms, but also fruit processing industrial enterprises, associations and workshops, which have a positive impact on the export of products. As a result, the Fergana Valley has formed agro-industrial companies of national significance.

References

1. Soliyev A. O‘zbekiston iqtisodiy va ijtimoiy geografiyasi. Darslik. – Toshkent: «Universitet», 2014.

2. Qurbonov Sh.B., Fedorko V.N. O‘zbekiston geografiyasi (II-qism O‘zbekiston iqtisodiy va ijtimoiy geografiyasi). Darslik. – Toshkent: «Yangi Chirchiq prints», 2024. Gʻulomov P., Qurboniyozov R., Avezov M., Saidova N. Geografiya. – Toshkent: «O'qituvchi», 2020.

3. Mahmudova M.J. Farg‘ona vodiysida bog‘dorchilik-uzumchilikni rivojlantirish va hududiy tashkil qilishni takomillashtirish. Monografiya. – Namangan: «Namangan nashriyoti», 2022.

4. Makhmudova M.Ju. Prospects for viticulture in the new Uzbekistan. // Theoretical & Applied Science. №8(100), 2021. – P. 90-92.

5. Makhmudova M.J., Shomurodov A.A. Improvement of intensive garden expansion in Namangan region. // European Scholar Journal. Vol. 2, №12, 2021. – P. 48-50.